Resepi Sotong Paprik Simple

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Resepi Sotong Masak Paprik Simple is a dish that has been enjoyed by Malaysians for generations. It is a delicious and filling meal that is perfect for lunch or dinner. The dish is made from fresh squid that is cooked in a spicy and tangy paprika sauce. The dish is healthy, flavorful, and easy to prepare. In this recipe, we will show you how to make Sotong Masak Paprik Simple at home.

Ingredients

To make this dish you will need the following ingredients:

  • 500g fresh squid
  • 1 onion, sliced
  • 2 cloves garlic, chopped
  • 2 red chili peppers, finely chopped
  • 1 green chili pepper, finely chopped
  • 2 tablespoons paprika powder
  • 1 tablespoon cornstarch
  • 1 tablespoon oyster sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 2 tablespoons vegetable oil

Instructions

Now that we have all the ingredients ready, we can begin making our Sotong Masak Paprik Simple.

  1. Clean the squid and cut them into rings.
  2. Heat the oil in a wok or frying pan over medium heat.
  3. Add the onions and garlic and cook until they are soft and fragrant.
  4. Add the red and green chilli peppers and continue to cook for 1-2 minutes.
  5. Add the paprika powder and stir until it is evenly distributed.
  6. Add the cornstarch, oyster sauce, light soy sauce, sugar, and salt. Stir well to combine.
  7. Now add the squid and stir well to coat in the sauce.
  8. Continue to cook for 10-15 minutes until the squid is fully cooked and the sauce has thickened slightly.
  9. Remove the squid from the pan and transfer to a serving dish.
  10. Garnish with chopped coriander leaves and serve hot with rice.

And that's it! A simple and delicious dish of Sotong Masak Paprik Simple that can be made at home. This dish is perfect for any occasion and is sure to be a hit with your family and friends. So next time you're in the mood for some seafood, try making this delicious recipe.

Sotong Masak Paprik Simple is a dish that is loved by many. The combination of the spicy and tangy paprika sauce with the fresh squid is simply irresistible. This dish is especially popular during family gatherings and celebrations, as it is easy to prepare in large quantities.

To make this dish even healthier, you can substitute the vegetable oil with coconut oil or olive oil. You can also add other vegetables such as bell peppers, carrots, and mushrooms. This will add more color and flavor to the dish.

So the next time you're in the mood for some delicious seafood, try making Sotong Masak Paprik Simple. This easy and flavorful dish is sure to be a crowd-pleaser!

Resepi Sotong Paprik Simple

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