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Hey there foodies! Are you ready for another delicious recipe? Today, let's explore the flavors of the orient with a mouth-watering dish of Ayam Masak Kicap Berempah Pekat. This dish promises a perfect blend of spices and savory flavors that will leave you wanting more. Let's dive into the recipe and get started on this culinary journey!
The Ingredients You Will Need:
For this recipe, you will need:
- 1 whole chicken (cut into small pieces)
- 1 large onion (chopped)
- 2 garlic cloves (finely chopped)
- 1 inch ginger (finely chopped)
- 2 tablespoons oil
- 2 tablespoons soy sauce
- 2 tablespoons dark soy sauce
- 1 tablespoon chili sauce
- 1 tablespoon oyster sauce
- Salt and pepper to taste
- 1 cup water
Instructions:
Now that we have all the ingredients ready, it's time to get started:
- Heat oil in a pan over medium-high heat.
- Add in the chopped onions, garlic, and ginger. Saute until the ingredients turn golden brown.
- Add the chicken pieces and cook for 10 minutes or until browned on all sides.
- Mix in the soy sauce, dark soy sauce, chili sauce, and oyster sauce. Stir well and cook for another minute.
- Pour in the water and bring to a boil.
- Add salt and pepper as per your taste.
- Let the chicken simmer until the gravy thickens and the chicken is fully cooked.
- Serve hot with rice or bread.
The Final Touch:
And voila! Your delicious Ayam Masak Kicap Berempah Pekat is now ready to serve! Make your plate look even more appetizing by garnishing it with some chopped coriander or spring onions. This dish is a perfect blend of spicy and sweet flavors that will make your taste buds dance.
Enjoy this meal with your family and friends, and let us know what you think of this recipe in the comments section below. Happy Cooking!

And that's a wrap for today! Hope you enjoyed making this dish with me. Don't forget to share this recipe with your fellow foodies and spread the joy of cooking. Until next time, keep exploring new flavors and experimenting in the kitchen.
Resepi Ayam Berempah Simple
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